{"id":6362,"date":"2021-02-22T09:59:41","date_gmt":"2021-02-22T09:59:41","guid":{"rendered":"http:\/\/anticopastificio.it\/nuovosito\/sughi-pesti-condipasta\/"},"modified":"2021-02-26T12:01:19","modified_gmt":"2021-02-26T12:01:19","slug":"sughi-pesti-condipasta","status":"publish","type":"page","link":"https:\/\/anticopastificio.it\/de\/sughi-pesti-condipasta\/","title":{"rendered":"Sughi pesti condipasta"},"content":{"rendered":"\t\t
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Sughi, pesti e condipasta<\/h1>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Diese linie vervollst\u00e4ndigt das sortiment “Antico Pastificio del Gargano”. Jede sauce und jedes pesto mit hochwertigen rohstoffen passt perfekt zu den pasta im sortiment.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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\n \n \"Sugo <\/a>\n <\/div>\n\n <\/span>\n\t\t\t\t
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\n \n Sugo all’arrabbiata <\/a>\n <\/div>\n
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INGREDIENTS: Tomato pulp 89%, tomato concentrate, 1% olive oil, 1% onion, salt, 0,3% hot pepper, oregano, 0,2% garlic, sugar, aroma.<\/p>\n

PRODUCT DETAILS<\/a><\/p>\n <\/div>\n \t\t\t<\/div>\n\t\t\t

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\n \n \"Sugo <\/a>\n <\/div>\n\n <\/span>\n\t\t\t\t
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\n \n Sugo al basilico <\/a>\n <\/div>\n
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INGREDIENTS: Tomato pulp 88%, tomato concentrate, 1% olive oil, 1% onion, 0,8% basil, salt, sugar, white pepper.<\/p>\n

PRODUCT DETAILS<\/a><\/p>\n <\/div>\n \t\t\t<\/div>\n\t\t\t

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\n \n Sugo alle melanzane <\/a>\n <\/div>\n
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INGREDIENTS: Tomato pulp 76%, tomato concentrates, eggplant 8%, onion 3%, olive oil 1%, salt, garlic 0,2%, sugar, parsley 0,2%, oregano, flavoring.<\/p>\n

PRODUCT DETAILS<\/a><\/p>\n <\/div>\n \t\t\t<\/div>\n\t\t\t

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\n \n \"Sugo <\/a>\n <\/div>\n\n <\/span>\n\t\t\t\t
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\n \n Sugo alle olive <\/a>\n <\/div>\n
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INGREDIENTS: Tomato pulp 75%, tomato paste, green olives 6%, black olives 2%, onion 2%, olive oil 1%, salt, capers, garlic 0,3%, basil 0,2%, sugar, parsley, aroma, hot pepper.<\/p>\n

PRODUCT DETAILS<\/a><\/p>\n <\/div>\n \t\t\t<\/div>\n\t\t\t

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\n \n Sugo ai funghi <\/a>\n <\/div>\n
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INGREDIENTS: Tomato pulp 77%, champignons mushrooms (Agaricus Bisporus) 8%, tomato concentrate, 1% olive oil, salt, white wine, 0,2% garlic, sugar, 0,2% basil, parsley, rosemary, flavorings.<\/p>\n

PRODUCT DETAILS<\/a><\/p>\n <\/div>\n \t\t\t<\/div>\n\t\t\t

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\n \n Sugo alla puttanesca <\/a>\n <\/div>\n
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INGREDIENTS: Tomato pulp 79%, tomato paste, black olives 5%, onion 1%, olive oil 1%, caper, salt, anchovy paste, white wine, garlic 0,2%, sugar, parsley, basil 0,1 %, chilli 0,1%, oregano.<\/p>\n

PRODUCT DETAILS<\/a><\/p>\n <\/div>\n \t\t\t<\/div>\n\t\t\t

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\n \n Sugo alla bolognese <\/a>\n <\/div>\n
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INGREDIENTS: Tomato pulp 74%, tomato paste, beef 4%, pork 4%, carrots 1,3%, onion 1,3%, olive oil 1%, celery 0,6%, salt, sugar, extract of yeast, black pepper. Acidity regulator: lactic acid.<\/p>\n

PRODUCT DETAILS<\/a><\/p>\n <\/div>\n \t\t\t<\/div>\n\t\t\t

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\n \n Sugo alla carbonara <\/a>\n <\/div>\n
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INGREDIENTS: Water, bacon 16% (pork, salt, flavorings, spices), egg yolk 10%, extra virgin olive oil, onion 3%, cheeses 2% (cow’s milk, salt, rennet, egg protein lysozyme), modified corn starch, guar and xanthan gum, butter, garlic, sugar, neo pepper, salt, white pepper. Antioxidant: L-ascorbic acid.<\/p>\n

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\n \n Pesto genovese <\/a>\n <\/div>\n
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INGREDIENTS: Basil 46%, sunflower oil 36%, cheeses 4,2% (cow’s milk, salt, rennet, egg protein lysozyme), potato flakes, salt, sugar, cashews, yeast extract, extra virgin olive oil , garlic 0,2%, pine nuts 0,1%. Acidity regulator: lactic acid – Antioxidant: L-ascorbic acid.<\/p>\n

PRODUCT DETAILS<\/a><\/p>\n <\/div>\n \t\t\t<\/div>\n\t\t\t

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\n \n \"Pesto <\/a>\n <\/div>\n\n <\/span>\n\t\t\t\t
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\n \n Pesto siciliano <\/a>\n <\/div>\n
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INGREDIENTS: Sunflower oil 33%, tomato pulp 31%, dried tomatoes 15%, potato flakes, basil, cheeses (cow’s milk, salt, rennet, lysozyme egg protein), tomato paste, onion, cashews, salt , yeast extract, sugar, garlic, extra virgin olive oil. Acidity regulator: lactic acid – Antioxidant: L-ascorbic acid.<\/p>\n

PRODUCT DETAILS<\/a><\/p>\n <\/div>\n \t\t\t<\/div>\n\t\t\t

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\n \n Pomodoro e formaggio <\/a>\n <\/div>\n
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INGREDIENTS: 50% tomato pulp, rehydrated dried tomatoes, sunflower seed oil, tomato concentrates, 4,5% cheeses (cow’s milk, salt, rennet, lysozyme egg protein), potato flakes, basil, onion, cashews, yeast extract, salt, sugar, garlic. Acidity regulator: lactic acid.<\/p>\n

PRODUCT DETAILS<\/a><\/p>\n <\/div>\n \t\t\t<\/div>\n\t\t\t

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\n Weiterlesen<\/a>\t\n\t\t\t<\/span>\n <\/div>\n \t\t\t<\/div>\n\t\t<\/div>\n\t<\/div>\n<\/div>\n\n\t\t<\/div>\n\t<\/div>\n<\/div>\n<\/div><\/div><\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

Sughi, pesti e condipasta Diese linie vervollst\u00e4ndigt das sortiment “Antico Pastificio del Gargano”. Jede sauce und jedes pesto mit hochwertigen rohstoffen passt perfekt zu den pasta im sortiment. Sugo all’arrabbiata ZUTATEN: Tomatenmark 89%, Tomatenkonzentrat, 1% Oliven\u00f6l, 1% Zwiebel, Salz, 0,3% Paprika, Oregano, 0,2% Knoblauch, Zucker, Aroma. PRODUKTDETAILS Leggi tutto Sugo al basilico ZUTATEN: Tomatenmark 88%,…<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"open","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":{"0":"post-6362","1":"page","2":"type-page","3":"status-publish","4":"hentry","5":"nt-post-class","6":"","7":"masonry-item","8":"col-lg-6","10":"thumb-none","12":"excerpt-none"},"acf":[],"yoast_head":"\nSughi pesti condipasta - Antico Pastificio del Gargano<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/anticopastificio.it\/sughi-pesti-condipasta\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Sughi pesti condipasta - Antico Pastificio del Gargano\" \/>\n<meta property=\"og:description\" content=\"Sughi, pesti e condipasta Diese linie vervollst\u00e4ndigt das sortiment “Antico Pastificio del Gargano”. Jede sauce und jedes pesto mit hochwertigen rohstoffen passt perfekt zu den pasta im sortiment. Sugo all’arrabbiata ZUTATEN: Tomatenmark 89%, Tomatenkonzentrat, 1% Oliven\u00f6l, 1% Zwiebel, Salz, 0,3% Paprika, Oregano, 0,2% Knoblauch, Zucker, Aroma. 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