{"version":"1.0","provider_name":"Antico Pastificio del Gargano","provider_url":"https:\/\/anticopastificio.it\/de\/","author_name":"admin","author_url":"https:\/\/anticopastificio.it\/de\/author\/anticopastificio_admin\/","title":"Pasta trafilata in bronzo - Antico Pastificio del Gargano","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"Z2t50zOimE\"><a href=\"https:\/\/anticopastificio.it\/de\/pasta-trafilata-in-bronzo\/\">Pasta trafilata in bronzo<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/anticopastificio.it\/de\/pasta-trafilata-in-bronzo\/embed\/#?secret=Z2t50zOimE\" width=\"600\" height=\"338\" title=\"&#8222;Pasta trafilata in bronzo&#8220; &#8211; Antico Pastificio del Gargano\" data-secret=\"Z2t50zOimE\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/* ]]> *\/\n<\/script>\n","description":"Pasta trafilata in bronzo! Formen mit langer trocknung von bis zu 48 Stunden, die eine au\u00dfergew\u00f6hnliche rauheit erzielen, um die gew\u00fcrze mit gerichten zu halten, die haupts\u00e4chlich aus tomatensauce und fisch bestehen. Paccheri del Gargano ZUTATEN: hartWEIZENgrie\u00df, wasser. PRODUKTDETAILS Weiterlesen Calamarata del gargano ZUTATEN: hartWEIZENgrie\u00df, wasser. PRODUKTDETAILS Weiterlesen Girandole giganti ZUTATEN: hartWEIZENgrie\u00df, wasser. PRODUKTDETAILS Weiterlesen...","thumbnail_url":"http:\/\/anticopastificio.it\/wp-content\/uploads\/2021\/02\/PACCHERI-DEL-GARGANO-1-450x450.jpg"}